- API
Any substance that is represented for use in a drug and that, when used in the manufacturing, processing, or packaging ...
- Active Ingredient
Any component that is intended to furnish pharmacological activity or other direct effect in the diagnosis, cure, ...
- CAS No.
Unique number assigned to a specific chemical (identified by its chemical name) by the American Chemical Society and ...
Oleuropein
Catalog No. | PI0098 |
---|---|
CAS No. | 32619-42-4 |
Molecular Formula | C27H30O16 |
Molecular Weight | 610.52 |
Purity | 98% HPLC |
Package | 25 kg/drum |
Botanical Source | Olea europaea L. |
Appearance | White powder |
Storage | Stored in cool and dry places, protected from direct sunlight and heat. |
Shelf Life | 2 years |
Note: This oleuropein can also be used as reference standards. You can find it under the category of Reference Substance at Herbalext.com. |
Safety Tips of Oleuropein
Handling of oleuropein should only be performed by personnel trained and familiar with handling of potent active pharmaceutical ingredients. Moderate to severe irritant to the skin and eyes.
Related Products
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Catalog No.: HE0161
Specification: 4% Flavones UV
Package: 25 kg/drum
Botanical Source: Passion Flower
Related Applications
Antibacterial and Anti-inflammatory
Antibiotics are medicines that kill microorganisms and cure bacterial infections. Conventional medicine has produced a number of antibiotics, which doctors prescribe for a variety of infectious conditions. There are also several herbs used as natural antibiotics that are considered antibacterial or antimicrobial. Some medicines not only have an anesthetization function but also have the ability to decrease swelling, alleviate pain, resist bacteria, diminish inflammation, disinfect and sterilize. Herbal extract possesses these activities with lower toxicities.Antioxidant Supplements
Antioxidants are one kind of molecules, helping to neutralize harmful free radicals which can accelerate cellular oxidation. They provide an important and solid defense against the diseases caused by oxidative stress, such as cancer, heart disease, decline in brain function, immune system and aging. Because antioxidants are capable of stabilizing or deactivating the free radicals from oxidation reactions before they attack cells.
Related Researches
- 1. Effects of a polyphenol present in olive oil, oleuropein aglycone, in a murine model of intestinal ischemia/reperfusion injury.
Campolo M, et al. J Leukoc Biol 2013 Feb;93(2):277-87.
- 2. Olive oil oleuropein has anti-breast cancer properties with higher efficiency on ER-negative cells.
Elamin MH, et al. Food Chem Toxicol 2013 Mar;53:310-6.
- 3. Leishmanicidal activity assessment of olive tree extracts.
Kyriazis JD, et al. Phytomedicine 2013 Feb 15;20(3-4):275-81.
- 4. Hydrogen bonding probes of phenol -OH groups.
Kontogianni VG, et al. Org Biomol Chem 2013 Feb 14;11(6):1013-25.
- 5. Oleuropein, a secoiridoid derived from olive tree, inhibits the proliferation of human colorectal cancer cell through downregulation of HIF-1α.
Cárdeno A, et al. Nutr Cancer 2013;65(1):147-56.
- 6. Xenohormetic and anti-aging activity of secoiridoid polyphenols present in extra virgin olive oil: a new family of gerosuppressant agents.
Menendez JA, et al. Cell Cycle 2013 Feb 15;12(4):555-78.
- 7. Inhibition of 6-Hydroxydopamine-Induced PC12 Cell Apoptosis by Olive (Olea europaea L.) Leaf Extract Is Performed by Its Main Component Oleuropein.
Pasban-Aliabadi H, et al. Rejuvenation Res 2013 Apr;16(2):134-42.
- 8. A validated method for the determination of selected phenolics in olive oil using high-performance liquid chromatography with coulometric electrochemical detection and a fused-core column.
Bayram B, et al. Food Chem 2013 Jun 1;138(2-3):1663-9.
- 9. Combined effect of starter culture and temperature on phenolic compounds during fermentation of Taggiasca black olives.
Pistarino E, et al. Food Chem 2013 Jun 1;138(2-3):2043-9.
- 10. Hydrothermal carbonization of olive mill wastewater.
Poerschmann J, et al. Bioresour Technol 2013 Apr;133:581-8.