- API
Any substance that is represented for use in a drug and that, when used in the manufacturing, processing, or packaging ...
- Active Ingredient
Any component that is intended to furnish pharmacological activity or other direct effect in the diagnosis, cure, ...
- CAS No.
Unique number assigned to a specific chemical (identified by its chemical name) by the American Chemical Society and ...
Bilberry Extract
Catalog No. | HE0031 |
---|---|
Purity | 25%-50% Anthocyanosides UV |
Package | 25 kg/drum |
Botanical Source | Bilberry |
Appearance | Powder |
Storage | Stored in cool and dry places, protected from direct sunlight and heat. |
Shelf Life | 2 years |
Safety Tips of Bilberry Extract
Handling of bilberry extract should only be performed by personnel trained and familiar with handling of potent active pharmaceutical ingredients. Moderate to severe irritant to the skin and eyes.
Related Researches
- 1. Effect of fermented bilberry extracts on visual outcomes in eyes with myopia: a prospective, randomized, placebo-controlled study.
Kamiya K, et al. J Ocul Pharmacol Ther 2013 Apr;29(3):356-9.
- 2. Degradation Index for quality evaluation of commercial dietary supplements of bilberry extract.
Yamamoto M, et al. J Food Sci 2013 Mar;78(3):S477-83.
- 3. Bilberry anthocyanin-rich extract alters expression of genes related to atherosclerosis development in aorta of apo E-deficient mice.
Mauray A, et al. Nutr Metab Cardiovasc Dis 2012 Jan;22(1):72-80.
- 4. Vision preservation during retinal inflammation by anthocyanin-rich bilberry extract: cellular and molecular mechanism.
Miyake S, et al. Lab Invest 2012 Jan;92(1):102-9.
- 5. Sealing liquid-filled pectinate capsules with a shellac coating.
Henning S, et al. J Microencapsul 2012;29(2):147-55.
- 6. Preparation and comparative release characteristics of three anthocyanin encapsulation systems.
Oidtmann J, et al. J Agric Food Chem 2012 Jan 25;60(3):844-51.
- 7. Vaccinium myrtillus ameliorates unpredictable chronic mild stress induced depression: possible involvement of nitric oxide pathway.
Kumar B, et al. Phytother Res 2012 Apr;26(4):488-97.
- 8. Anthocyanins, but not anthocyanidins, from bilberry (Vaccinium myrtillus L.) alleviate pruritus via inhibition of mast cell degranulation.
Yamaura K, et al. J Food Sci 2012 Dec;77(12):H262-7.
- 9. Stability of anthocyanin-rich w/o/w-emulsions designed for intestinal release in gastrointestinal environment.
Frank K, et al. J Food Sci 2012 Dec;77(12):N50-7.
- 10. Bilberry and blueberry anthocyanins act as powerful intracellular antioxidants in mammalian cells.
Bornsek SM, et al. Food Chem 2012 Oct 15;134(4):1878-84.